This recipe is prepared by my mother, Mary Donna Melon and used in my family for Thanksgiving and Holidays. This hot fruit compote is great for beef, pork or poultry. Similar to...
I used Burgundy wine jelly to serve alongside this very upscale entrée. Burgundy Wine Jelly is sold in fine gourmet shops and tastes exquisite alongside the coffee and meat. This recipe is...
This is a wonderful breakfast coffee cake for any holiday including Valentines Day when you want to serve breakfast in bed to that special someone or have it out for people to...
Serves 8
8 lamb shanks about 1 ¼ lb each
Salt to taste
Pepper to taste
6-8 tablespoons of olive oil
4 teaspoons of black peppercorns
4 bay leafs
16 cups of good quality chicken stock
6 cups of a...
It’s that time of the year when the leaves turn to golden amber, an old sweater feels comfortable on your skin and you desire something sweet and a little more filling. This...
Pate Sucre
1 ½ cups of all purpose flour, sifted
8 tablespoons of unsalted butter, chiller
½ cup of sugar
1 large egg beaten with 1 tablespoon of water
Preheat oven to 375
Combine the flour with the...
Pan-Seared Catfish
4 large fillets of fresh catfish (farm-raised)
6 oz bread crumbs
1 teaspoon butter
4 oz olive oil*
kosher salt to taste
coarse ground pepper to taste
With a sharp knife, poke a few holes in the...
La esencia del verano se encuentra en mariscos frescos y un viaje a una playa de arena a lo largo de la costa. Qué mejor manera de celebrar el verano con la...
